Mortadella with wild boar

8,18 - – 36,36

Mortadella with wild boar a very special variation on the classic pistachio. It is made entirely in Norcia. According to traditional procedures with artisanal processing. The dough is made from healthy, lean meat with a low fat content.



Composition: wild boar meat, pork meat, salt, natural flavourings, herbs.

Antioxidant e301 Preservative e250

Additional Information


1 kg, 200 g


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