Mule Salami


Mule prick salami has as its hallmark shape, and in fine pork mince, there is a compact cylinder of lard.

Composition: pork, skimmed milk powder, salt, pepper, garlic, natural flavors.
Sugars: dextrose and sucrose.

Preservative: e250 – e252. Antioxidant: e300 – e301. Flavor enhancer: e621. Acidity corrector: e262.
Milk and milk products, including lactose.

Average nutritional values per 100 g.
Energy: 434 kcal – 1796 kj
Fats: 37.5 kj
Of which saturated fatty acids: 13.4 g
Carbohydrates: 3.1 g
Protein: 20.8 g
Salt: 3.7 g

Weight300 g


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