Salame with black truffle

Description

Compositionpork, truffle (tuber aestivumvit. 1%), salt, pepper, garlic, natural flavouring.
Sugars: Dextrose and sucrose.

Preservativee250 - e252. Antioxidant: E300 – e301.
It can contain traces of celery, sesame and mustard seeds. Gluten-free and dairy derivatives.

Average nutritional values for 100 g.
Energy: 1827kj - 441 kcal
Fat: 35.80 g
of which saturated: 11.90 g
Carbohydrates: 0.50 g
of which sugars: 0.1 g
Proteins: 29.10 g
Halls: 4.80 g