Norcineria Viola: Tradition & Passion since 1890.
Norcineria Viola since 1890 is located in Rome’s Piazza Campo dè Fiori. In our old store we rediscover in a simple and genuine way what was the charm of Umbertine Rome, combined with the excellence of Made in Italy products that are the hallmark of our tradition.
We have been working in the pork butchery business for over a hundred years, offering a wide range of typical products from the Norcia area and beyond. Visit us in our ancient store and you will have the chance to taste unique flavors, the prerogative of the cured meats of a pork company that does this work with interest and true passion.
Since 1890, Norcineria Viola has been distinguished by the passion it puts into producing and processing meats and our charcuterie of the highest quality. Our family has handed down this knowledge to this day, making us among the most experienced pork butchers in circulations. To this day, we diligently carry on the Viola brand, which has become a benchmark for lovers of good food, chosen by gourmets all over the World.
The history of Viola pork butchery since 1890 is the result of a long journey of knowledge and understanding. We keep intact the techniques of the pork butchering traditions that our ancestors have handed down to us, while constantly seeking new methods to enhance the quality and taste of all our products; the work we do is rigorously crafted to achieve a product that meets our high standards.
100% Italian Quality
We use only choice meats and the ingredients in the doughs are strictly local for a final product 100% made in Italy. We carefully select the excellence of our land in the gastronomic field: barolo, hazelnuts, truffles, cheeses, spices, are just some of the delicacies that enrich our products and make Norcineria Viola famous all over the world since 1890.